Menu
Our dishes vary several times a week to offer you the rotation that we even like.
fish- meat- vegetarian- vegan; with us, you have the choice.
Order just as many dishes you like, in order you prefer. We will do the rest- let´s convince you!
And than you should risk a look in our dessert menu, it is worth.
Because we of course do market- oriented shopping.
Stay tuned...
Simon and Denis!
À la Carte
Appetizers
Marinated autumn- salad
Champagne- tarragon- vinaigrette, wild mushrooms
radish, croûtons
vegetarian12,50 €
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Gently smoked duck- breast
Beet root- cream, onion- bacon- tarte
Purple curry
16,50 €
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Essence of deer
Herb- dumplings
15,50 €
Main-Courses
PUUR!- Pasta
Truffle velouté, autumn- truffle, parmesan
vegetarian 23,50 €
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Fillet of pikeperch
Broccoli, beet root- risotto
Saffron- sauce
33,50 €
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Gratinated saddle of deer, herb- crust
Artichokes, cherry- tomatoes, gnocchi
Madeira- jus
39,50 €
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Gently braised beef- cheeks
Glazed vegetables, truffled celeriac- puree
Barolo- Jus
34,50 €
Menu
French goat cheese in two ways
Homemade tomato- jam, brioche
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Hokkaido- pumpkin- ginger- soup
Thyme- croûtons
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Sorbet of passion fruit
Mango- espum
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Beef- bavette- steak
Spinach a là crème, garden- herbs- potato- mousseline
Port wine- jus
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Crème brûlée of tonka beans
Chocolate- sorbet
79,50 €
(3 course menu without appetizer and sorbet 56,50 €)
Dessert
Crème brûlée of tonka beans
Chocolate- sorbet
12,50 €
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Vanilla- yoghurt- cake
Tangerine- jelly, sea buckthorn, sorbet of yoghurt
13,50 €
